Thursday, April 30, 2009
I wiped tons of cutlery yesterday!
YOU'RE ANOREXIC/BULIMIC/WHATEVER ELSE/SOO SKINNY (not in a good way).
Haha, why am I so used to the comments! I invite all those people who are probably thinking about me like that in their minds to spend one day with me. Haha. Then you'll know =)
Let me re-call who says these to me:
- friends of my friends
- jon's mum (last time, now she knows that I'm very fearful of puking and I eat tons of chocolates)
- the person at the waxing place
- the minimart auntie?
- other random aunties (strangers) (they seem very willing to talk to me)
- whoever else
And my reply is very standardised, you should see my mummy, then you'll know why I'm so skinny. (if you didn't get the link, it's in the genes you dumb dumb) Then I whip out my bag and there is my (choose one depending on which one I have with me at that time) malteasers/fruitips/ribena sweets/cadbury milk choc bar/strawberry fruit plus.
Which brings me back to the point that I HAVEN'T BEEN EXERCISING SINCE erm.... December 2008. Haha. I keep promising myself to go tone up at the gym, and get some muscles (haha, muscles sound so funny). But firstly, I'm lazy to actually DRESS for the gym, then even more reluctant to GO to the gym, then I'm pure laziness to run on the treadmill, or try out all the other funny machines! I'm not very adventurous with gym equipment, they might drop on me and squash me, or I might look stupid using them the wrong way or sth. Hope I manage to convince myself to start going there one day soon =)
Why do so many people think I'm not local. Colleagues (I ACTUALLY HAVE COLLEAGUES=) think I'm either Jap or Korean, people in lifts have actually blabbered to me in Korean and I'm like HUH??? People in Bali says chotomatae to me. The bubble tea person asked me if I was Jap or korean. Hi, I'm Singaporean, and I'm chinese. Okay, maybe my eh, standard of chinese is eh, not very good? Some customer asked me what this dish contained, and how am I supposed to translate mussels, squids and some kind of funny sauce into chinese?!?! I said "you3 na4 ge4 ke2 de4 dong1 xi1, ke2 yi3 kai1 he2 guan1 de4" for the mussels, and then when I got to thinking about how to translate squid, all my brain was thinking was well, vulgarities. So I skipped squid and continued to translate veg, egg, rice and fish, which was so much easier. Like hello! I bet no one knows what mussels are called in chinese.
Oh, and I'm so afraid of balancing drinks on my tray. Luckily quite a lot of the customers are quite nice and can probably see that I'm super traumatised about it and doesn't rush me and helps me sometimes. Haha. Love nice customers =)
Working tmr again =)
xx Loved At 11:42 pm
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